Laissez Les Bons Temps Rouler! Celebrate Mardi Gras with a special brunch featuring Cajun classics and a colorful atmosphere. Whether you’re just getting into the Mardi Gras spirit or had a few too many spirits at the Soulard parade, this is the perfect cruise to keep the good times rolling.

Be entertained by The Saint Boogie Brass Band while enjoying a cash bar stocked with all your favorites, served in your very own souvenir cup.

Brunch Menu
Cucumber and tomato salad, creole spiced slaw, southern fried fish, buttermilk fried chicken, king crab quiche, Cajun style pasta, dirty rice, grits, oatmeal, bananas foster French toast, biscuits, fried cabbage, mixed vegetables, bread pudding in rum caramel sauce.

*Menus are subject to change at the chef’s discretion.

Due to the nature of food preparation facilities, we are unable to accommodate special dietary requests for our buffet menus. Food is prepared fresh for each cruise and cross-contact of food products is possible during the preparation process.